
Craving the savory flavors of tamales but short on time? You’re in luck! How to microwave frozen tamales is a simple and convenient way to enjoy this traditional dish without spending hours in the kitchen. This article will guide you through the process, providing all the essential tips and tricks for perfectly reheated frozen tamales.
From selecting the right frozen tamales in microwave to mastering the ideal heating time, we’ll cover everything you need to know to make this a go-to meal option. Get ready to savor the taste of homemade tamales, effortlessly prepared in your microwave.
Microwave Frozen Tamales
Can you microwave frozen tamales? Absolutely! Microwaving is a quick and efficient method for reheating frozen tamales, allowing you to enjoy them in minutes. This method works well for individual tamales or larger batches, making it perfect for busy weeknights or impromptu gatherings.
The convenience of microwaving frozen tamales in microwave lies in its simplicity. No need for preheating ovens or dealing with messy stovetops. Just a few quick steps and you’ll have steaming hot tamales ready to eat.
Quick & Easy Recipe

Here’s a simple recipe for reheating frozen tamales in the microwave:
Ingredients:
- Frozen tamales
- Water (optional)
Instructions:
- Place the frozen tamales in a microwave-safe dish.
- Add a splash of water to the dish, about 1-2 tablespoons. This helps to create steam and ensure even heating.
- Cover the dish with a microwave-safe lid or plastic wrap, leaving a small vent for steam to escape.
- Microwave on high power for 1-2 minutes per tamale, or until heated through.
Note: Cooking times may vary depending on the wattage of your microwave and the size of the tamales. It’s always best to check the package instructions for specific cooking times.
Cooking Instructions
When how to cook frozen tamales microwave, it’s crucial to follow these instructions for optimal results:
- Arrangement: Arrange the tamales in a single layer in the microwave-safe dish to ensure even heating. Avoid overcrowding the dish, as this can lead to uneven cooking.
- Water: Adding a splash of water to the dish helps create steam, which softens the masa and enhances the flavor. However, if your tamales are already moist, you may not need to add any water.
- Covering: Covering the dish with a lid or plastic wrap traps the steam and helps cook the tamales evenly. Be sure to leave a small vent to allow steam to escape, preventing the dish from becoming too pressurized.
- Checking: It’s essential to check the tamales periodically during the cooking process. Start with the minimum recommended cooking time and add additional time in 30-second increments until the tamales are heated through.
Microwave-Safe Dish

Choosing the right microwave-safe dish is crucial for successful tamale reheating.
- Material: Opt for dishes made from microwave-safe materials such as glass, ceramic, or certain types of plastic. Avoid using metal dishes, as they can spark and damage your microwave.
- Size: Select a dish that is large enough to comfortably accommodate the tamales without overcrowding. Overcrowding can lead to uneven heating and prevent the tamales from cooking properly.
- Lid: A microwave-safe lid or plastic wrap is recommended to trap steam and ensure even cooking. Make sure the lid or wrap is securely fastened to prevent spills.
Heating Time
The how long to microwave frozen tamales depends on several factors, including the wattage of your microwave, the size of the tamales, and the desired level of heat.
- General Guideline: As a general rule, plan for 1-2 minutes per tamale on high power. However, it’s always best to start with the minimum recommended time and check the tamales periodically.
- Checking for Doneness: The tamales are done when the masa is heated through and the filling is steaming hot. You can gently pierce the masa with a fork to check for doneness. If the fork slides in easily, the tamales are ready.
- Adjusting Time: If the tamales are not heated through after the initial cooking time, add 30-second increments until they reach the desired temperature.
Conclusion
Microwaving frozen tamales is a quick, easy, and convenient way to enjoy this delicious dish. By following these simple instructions and tips, you can achieve perfectly reheated tamales every time. So next time you’re craving tamales, skip the lengthy cooking process and opt for the microwave method for a satisfying and hassle-free meal.
